Is The Gandhi Indian Cuisine halal?

Listed as halal. Listed as halal from public data. Nobody has claimed or confirmed this listing yet. Check with the business before you rely on it.

What are The Gandhi Indian Cuisine's opening hours?

Monday: 5:30 – 10:45 PM; Tuesday: 5:30 – 10:45 PM; Wednesday: 5:30 – 10:45 PM; Thursday: 5:30 – 10:45 PM; Friday: 5:30 – 11:15 PM; Saturday: 5:30 – 11:15 PM; Sunday: 5:30 – 10:45 PM

What food does The Gandhi Indian Cuisine serve?

The Gandhi Indian Cuisine serves Indian food.

Where is The Gandhi Indian Cuisine?

The Gandhi Indian Cuisine is at 7 New N Rd, Exeter EX4 4HH, UK. See the map and directions in the Location panel.

Has The Gandhi Indian Cuisine been claimed by its owner?

Not yet. The Gandhi Indian Cuisine is listed from public information and hasn't been claimed by its owner, so some details may be out of date.

The Gandhi Indian Cuisine | Halal Restaurants in Exeter

Name: The Gandhi Indian Cuisine
Address: 7 New N Rd, Exeter EX4 4HH, UK, Exeter, EX4 4HH, GB
Telephone: 01392 439703
Price range: ££

HalalNearMe

The Gandhi Indian Cuisine | Halal Restaurants in Exeter | Halal Near Me

Onion Bhajee£3.95
Two in a portion burger shape, Finely sliced onion mixed with chickpea flour and spices.
Vegetable Samosa£4.50
Triangular pastry stuffed with mix vegetable filling. Two in a portion.
Meat Samosa£4.50
Triangular pastry stuffed with mince meat, peas, onion and potatoes. Two in a portion.
Lentil & Spinach Vada£4.50
Lentil and spinach ball mixed with herbs. chickpea flour and other spices.
Chana Zingy£4.50
Chickpeas cooked with onion, tomato, cucumber in a slightly tangy chat masala.
Aloo Zingy£4.50
Potato cooked with onion, tomato, cucumber in a slightly tangy masala and tamarind sauce.
Tikka£5.95
Marinated chicken or lamb pieces cooked in tandoori oven with special tandoori spices.
Naga Wings£6.50
Wings marinated in light spices, yogurt and cooked in spicy naga sauce.
Sheek Kebab£5.95
Minced meat cooked in a skewer in tandoori oven, Two in a portion
Bombay Mix£6.95
A combination of onion bhajee, Sheek kebab and chicken tikka.
Chicken Pakora£6.50
Chicken strips coated with light spices, herbs and deep fried.
Chicken Chat Puri£6.95
Chicken pieces cooked with slightly tangy chat masala and served in a puri bread.
Fish Amritsari£6.50
Succulent bites fish battered in gram flour, spices, chilli flakes carom seeds and deep fried until golden brown and crispy.
Bhoona Prawn Puri£6.95
Prawn cooked with light spices, onion and served in a puri bread.
Paneer Shashlik£6.50
Cubes of cottage cheese marinated in light spices, capsicum, tomato, onion and cooked in the tandoori oven.
Chicken Shashlik (st)£6.95
Chicken cubes grilled with pepper, tomato and onion.
King Prawn Puri£8.95
Freshwater tiger prawn in chat masala served in a puri.
Tandoori Prawns (st)£8.50
Fresh water tiger prawns marinated with tandoori spices, yoghurt, lemon juice and cooked in the clay oven.
Plain Papadom (Each)£1.10
Massala Papadom (Each)£1.10

Curry£12.50
Mildly spiced gravy sauce
Madras£12.50
Fairly hot curry
Vindaloo£12.50
Very hot curry
Rogan£12.50
Curry garnished with garlic, onion and tomato
Bhoona£12.50
Cooked with onion, tomato and coriander
Korma£12.50
Mild cooked with cream
Dopiaza£12.50
Cooked with tomato, capsicum and chunky onions
Ceylon£12.50
Fairly hot with coconut, lemon, spices, a hot sweet sour taste
Dansak£12.50
Fairly hot cooked with lentils, garlic, lemon and sugar producing a hot, sweet and sour taste.
Pathia£12.50
Fresh garlic, onion, home made tamarind puree, red chilli, sugar, lemon for a hot, sweet sour taste
Sag£12.50
Spinach cooked with onion and light spices
Balti£12.50
Cooked in special spices and herbs served in a balti dish
Karahi£12.50
Medium, cooked with ginger, garlic, onion, tomato, capsicum and coriander
Jalfrezi£12.50
Fairly hot combined with tomato, onion green chilli and herbs with special blend of pickle
Massala£12.50
Simmered in a tomato based masala sauce garnished with cream. Sweet dish with a hint of sourness.
Passanda£12.50
Mild cooked with fresh yogurt, coconut, cream and mango puree
Butter Chicken£12.95
Chicken strips combined with butter, coconut. Garnished with cream and coriander. Please note: This dish is not as sweet as normally found. This is cooked in an Authentic style sauce.

Handi Chicken Jalfrezi£14.95
Traditional home style spicy dish, Chicken on the bone cooked with butter, caramelized sweet onion, cardamom, garam masala and infused with potatoes, lots of tomato and coriander. It's a spicy version of our "Dhaba Style Chicken"
Garlic Chilli£13.95
Strips of chicken or Cube of lamb cooked with freshly chopped onion, tomato, coriander and garlic. Spicy dish topped with green chillies.
Badshah Nawabi£13.95
Hyderabadi speciality, chicken char grilled, braised in our chefs own spices with lamb mince, the dish is full bodied, spice bursting with flavour and aroma.
Naga£13.95
Chicken or lamb tossed in the pan with freshly ground naga chilli , cooked with onion, peppers, tomato and coriander.
Chicken Kasundi£13.95
Speciality of Bengal, Chicken cooked with freshly ground mustard and lemon, onion, garlic and simmered in a lightly spiced sauce with cream, tomato and coriander.
Hatkora Chicken£13.95
Cooked with speciality lime from the Sylhet region, Chargrilled chicken simmered with onion, potato, capsicum, served in bhoona style gravy topped with coriander
Talebi£13.95
Slightly spicy with a hint of sweetness from the sundried tomato, topped with fresh herbs and green chillies.

Tandoori Chicken (M)£14.50
Tender half chicken marinated in tandoori masala and Slow cooked in clay oven.
Shashlik£13.95
Diced chicken or lamb marinated with herbs and spices and cooked with tomato, onion and capsicum.
Tandoori Mixed Grill£16.95
A combination of chicken and lamb tikka, tandoori chicken and sheek kebab served with naan.
Tandoori Prawns (M)£16.95
Freshwater Tiger Prawns off the shell marinated with yoghurt and tandoori Spices.
Naga Wings (Main)£12.95
Wings marinated in light spices, yogurt and cooked in spicy naga sauce.

Mixed Vegetable Curry£12.50
Medium cooked with onion, tomato and coriander
Vegetable Korma£12.50
Mild cooked with coconut, almond, sultana and cream
Vegetable Dansak£12.50
Fairly hot cooked with lentils, garlic, lemon and sugar producing a hot sweet and sour taste.
Vegetable Ceylon£12.50
Fairly hot cooked with coconut, lemon, sweet spices, a hot sweet and sour taste.
Vegetable Hatkora£12.50
Cooked with a speciality lime that can only be found in Sylhet region. It gives the dish a slightly tangy flavour.
Paneer Tikka Massala£12.95
Mixed vegetables cooked in tomato based sweet gravy with cottage cheese added.
Vegetable Massala£12.50
Mixed vegetables cooked in tomato based sweet gravy with cottage cheese added.
Vegetable Balti£12.50
Medium hot Cooked in special spices and herbs served in a balti dish.
Vegetable Jalfrezi£12.50
Fairly hot combined with freshly chopped tomato, onion, green chilli and herbs.
Shahi Butter Paneer£12.95
Cottage cheese combined with butter, coconut. Garnished with cream and coriander. Please note: This dish is not as sweet as normally found. This is cooked in an Authentic style sauce.
Paneer Jalfrezi£12.95
Cottage cheese cooked with freshly chopped onion, tomato, green chilli and herbs.
Paneer Talebi£12.95
Slightly spicy with a hint of sweetness from the sundried tomato, topped with fresh herbs.
Vegetable Madras£12.50
Fairly hot dish, cooked in a tomato based gravy with a hint of tanginess

Mixed Veg Curry£6.95
Mushroom Bhajee£6.95
Sag Bhajee (Spinach)£6.95
Sag Aloo£6.95
Spinach and Potato
Aloo Gobi£6.95
Potato and cauliflower

Read from the business's own website. Prices and dishes change, so confirm with the venue.

The Gandhi Indian Cuisine

About The Gandhi Indian Cuisine

Location Exeter

Good to know

Opening hours

Common questions

Menu

Starters(20)

Indian Classics(17)

Chef Special(7)

Tandoori Specialities(5)

Vegetarian Main Dishes(13)

Vegetarian Side Dishes(5)

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